Your suitable-standing and built-in machine
Who is the superautomatic Microbar user?
If you use, on average, up to 500 g of coffee a day and if you want better features in a smaller size, then you are the typical user.
Microbar
 
It's called Microbar because it's an extremely compact automatic espresso coffee machine, but with all the features and functions of a maxi professional.

Serving coffee from the Microbar means that everything is "on top":

cappuccino with froth adjustment; eight coffee drinks five milk drinks "made-to-measure", and hot water.
 
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